MENU

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 - PRIVATE CATERING MENUS -

  • Cooked, sliced traditional ham on the bone served with spiced fruit chutney
  • Whole dressed poached salmon served with watercress and chive mayonnaise
  • Sliced roast topside of beef served with fresh horseradish
  • Sun blushed tomato and watercress tarte (v)
  • New potato salad with soured cream and chives
  • Mixed bean salad
  • Handmade coleslaw salad
  • Dressed mixed salad
  • Basket of assorted warmed rolls and butter

  • Vanilla and strawberry cheesecake

 

 

Spring/Summer Cold Fork Buffet Menu



 Price per person £36.00

 

 



Connexions Favourites Cold Fork Buffet Menu





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